Insignia de Facebook

PAPAYA



NOMBRE CIENTIFICO : carica papaya
COMPOSICION QUIMICA : Por cada 100 gr. de producto Fresco
Agua (g)3 : 87.9
Energía (kcal)3 : 32
Proteínas (g)3 : 0.52
Hidratos de carbono (g)3 : 7.10
Lípidos (g)3 : 0.09
Fibra total (g)3 : 1.90
Vitamina A (Eq. Retinol) (µg)3 : 161
Carotenos totales (µg)3 : 1800
Alfa-caroteno (µg)3 : Trazas
Beta-caroteno (µg)3 : 165
Criptoxantina (µg)3 : 1500
Vitamina B1 (mg)3 : 0.03
Vitamina B2 (mg)3 : 0.039
Niacina (mg)3 : 0.3
Vitamina C (mg)3 : 80
Calcio (mg)3 : 21
Hierro (mg)3 : 0.42
Fósforo (mg)3 : 16
Magnesio (mg)3 : 41
Zinc (mg)3 : 0.155
Sodio (mg)3 : 2.2
Potasio (mg)3 : 191
USOS:
Consumo directo tipo snack, decoracion en pasteleria y reposteria en general.
PRODUCTO:
Alimento elaborado a base de pulpa de mango cortada en 8 cubos y deshidratada por aire caliente a una humedad máxima de 20%. Opcional deshidratado por sistema de Osmosis.
PRESENTACIÓN:
bolsa de polietileno transparente de 0.4 micras, de 20 Lbs. y caja master de 40 Lbs.
TIEMPO DE VIDA UTIL:
Embolsado en polipropileno de 6 a 8 meses.
Empacado al vacío 12 meses.


SCIENTIFIC NAME: Carica papaya
CHEMICAL COMPOSITION: For each 100 gr. Fresh product
Water (g) 3: 87.9
Energy (kcal) 3: 32
Protein (g) 3: 0.52
Carbohydrates (g) 3: 7.10
Lipids (g) 3: 0.09
Total Fiber (g) 3: 1.90
Vitamin A (Retinol Eq.) (g) 3: 161
Total carotenoids (g) 3: 1800
Alpha-carotene (mcg) 3: Traces
Beta-carotene (mcg) 3: 165
Cryptoxanthin (mcg) 3: 1500
Vitamin B1 (mg) 3: 0.03
Vitamin B2 (mg) 3: 0.039
Niacin (mg) 3: 0.3
Vitamin C (mg) 3: 80
Calcium (mg) 3: 21
Iron (mg) 3: 0.42
Phosphorus (mg) 3: 16
Magnesium (mg) 3: 41
Zinc (mg) 3: 0155
Sodium (mg) 3: 2.2
Potassium (mg) 3: 191
USES:
Direct consumption type snacks, cakes and confectionery decoration in general.
PRODUCT:
Food made from mango pulp cut into 8 cubes and dried by hot air at a maximum humidity of 20%. Optional dehydrated by osmosis system.
PRESENTATION:
transparent polyethylene bag of 0.4 microns, 20 Lbs. and master carton of 40 lbs.
TIME LIFE:
Polypropylene bagging of 6 to 8 months.
Vacuum-packed 12 months.

No hay comentarios: